Today would have been my grandfather's 90th birthday. He passed away last August, and left behind him a legacy of winemaking. His passion for wine is the sole reason that Plain Cellars was born.
Floyd never wanted to live past 80; he told my mother once to just push him off the end of the dock when he got to 83. But 83 came and went, and he just kept on living the good life. He truly enjoyed his life and found happiness and contentment in the little things. Food was a huge joy for him. And wine. Every year that we had helped him bottle his new barrels of wine, I could always rely on him proudly boasting, "I think this is my best wine yet!"
|Floyd sorts the grapes during the crush|
It didn't matter what time of day it was or what obligations you were tied to afterwards, you had to have a glass of wine when you visited my grandparents' house. (I also think that it was a good excuse for them to start drinking before 5 o'clock.) My grandfather liked you to pour him just a small glass, but everyone couldn't help but notice that he asked for his glass to be refilled quite often. Though nobody would ever accuse him of that! The fact that Floyd lived to such a long age (and survived both a triple bypass and diabetes) could have something to do with his joy of life and his red wine consumption- but mostly the wine consumption! I plan to follow suit.
|We somehow always found ourselves doing work (in this case bottling wine) |
after having been offered a few glasses of wine.
|My grandpa Floyd and grandma Muggs at their winter home in the Baja|
Let's remember Floyd in this manner. Pour yourself a glass of red wine (a small glass, just refilled often), eat a good meal, and tell a fond story that gives you laughter wrinkles. Repeat daily.
Cheers to you Floyd! You are greatly missed, and the same old fond stories about you will be retold often.